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Process Hazard Analysis
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#	Item
811	ANNEX RESPONSE OF THE UK AUTHORITIES TO DRAFT REPORT OF Mission reference number: DG(SANCO[removed]Inspection mission to the United Kingdom from 21 to 25 January 2002 concerning hygiene of foodstuffs Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 15:05:00 Food and drink Health Food science Food and Drug Administration Hazard analysis and critical control points Process management Paragraph Lead paragraph Food Food safety Writing Safety
812	APPENDIX C: Seafood HACCP Partnership Agreement INTRODUCTION The attached model is to serve as the basis for the negotiation of partnership agreements between Food Add to Reading List Source URL: www.fda.gov Language: English Food and drink Food safety Pharmaceuticals policy Hazard analysis Hazard analysis and critical control points Process management Center for Food Safety and Applied Nutrition Office of Regulatory Affairs Good manufacturing practice Food and Drug Administration Health Safety
813	EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office, Dublin DG(SANCO[removed] – MR Final Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:56:57 Hazard analysis Hazard analysis and critical control points Process management Fish processing Fisheries management Fishing Food and drink Fish Fisheries science Food and Drug Administration Food safety
814	Training Course Risk-Based HACCP for Seafood Background Add to Reading List Source URL: www.bim.ie Language: English - Date: 2014-07-19 13:27:08 Prevention Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Hygiene ISO 22000 Food Safety Food safety Management
815	Training Course Seafood Hygiene Management Background Add to Reading List Source URL: www.bim.ie Language: English - Date: 2014-07-19 13:30:04 Health Food science Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Hygiene ISO 22000 Food Food and drink Food safety Safety
816	PERSONAL INFORMATION NATAŠA ZORIĆ Add to Reading List Source URL: www.zdravlje.hr Language: English - Date: 2014-06-23 02:32:35 Food and Drug Administration Food safety Hazard analysis Hazard analysis and critical control points Process management Prevention ISO 22000 Croatia Management consulting Management Safety Hygiene
817	. EUROPEAN YOUNG FARMER DAY Workshop 3 NEW OPPORTUNITIES FOR THE FARMING SECTOR Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2007-05-15 11:20:12 Hazard analysis and critical control points Process management Diversity Management Business Food and Drug Administration Food safety Hazard analysis
818	ESTABLISHMENTS.(including HACCP). Legislation. Jean Guégan Doctor in Law. Add to Reading List Source URL: www.rr-africa.oie.int Language: English - Date: 2011-10-13 14:09:44 Hazard analysis Hazard analysis and critical control points Process management Slaughterhouse Agriculture Food and Drug Administration Food safety
819	Microsoft Word - P.Borel_ENG.doc Add to Reading List Source URL: brusselsbriefings.files.wordpress.com Language: English - Date: 2009-05-08 12:20:28 Health Product safety Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Good manufacturing practice European Union Fish processing Safety Food safety Management
820	EXECUTIVE AGENCY FOR HEALTH AND CONSUMERS Consumer and Food Safety Unit Luxembourg, EAHC LB/AB/ec[removed]D[removed] Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2010-01-14 11:06:38 Health Food science Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Codex Alimentarius ISO 22000 Food Food safety Food and drink Safety

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